Menus
Oceanwise
Vegetarian
Gluten-Free
- Brunch
- Lunch
- Dinner
- Dessert
- Prix Fixe
- Sunday Night Prime Rib
- Stanley Park Tour
Teahouse Stuffed Mushrooms
crab, shrimp, cream cheese
Mussels
grape tomatoes, garlic, chorizo, corn, white wine sauce
Dungeness Crab Cake
pea tendrils, tobiko, pickled fennel, red pepper coulis
Brussel Sprouts
maple syrup, bacon, chili flakes, lemon
Croissants
served warm with housemade seasonal jam
Roasted Mushrooms
sauteed kale, parmesan, mushrooms, shallots, garlic, butter
Roasted Beets
thyme, chive, orange, goat cheese
Tasting Boards
Antipasti
hummus, marinated artichokes, marinated market vegetables, pesto boccocini, house pickled asparagus, warm naan
Charcuterie & Cheese
assorted seasonal cheese & charcuterie, grainy dijon mustard, olives, pecan fruit crisps
Soup of the Day
daily specials
Caesar Salad
shaved parmesan, parmesan crostini
Teahouse Green Salad
mixed greens, grape tomatoes, carrots, radishes, sherry vinaigrette
Mediterranean Salad
tomatoes, cucumbers, olives, red onions, bell peppers, Okanagan goat feta
Harvest Salad
quinoa, arugula, cauliflower, walnuts, apples, chickpeas, cranberries, pumpkin seeds, black kale, parmesan, balsamic apple vinaigrette
Prawn & Burrata Panzanella Salad
burrata, Tuscan bread, extra virgin olive oil
Grilled Chicken Salad
butter lettuce, free range herb marinated chicken, zucchini, sweet potatoes, red beets, crispy onions, grainy dijon vinaigrette
Belgian Waffles
housemade, fresh seasonal fruit, maple syrup, Chantilly cream
Classic Eggs Benedict
poached eggs, Canadian bacon, English muffin, hollandaise sauce
Crab Cake Benedict
Dungeness crab cakes, hash browns, green salad, hollandaise sauce
Duck Confit & Waffles
Brome Lake duck confit, housemade Belgian waffles, lemon honey glaze, arugula salad
Smoked Salmon Raft
poached eggs, hollandaise sauce, potato latke, green salad, broccolini
Stanley Park Omelette
caramelized onions, avocado, bell pepper, parmesan, hash browns
6oz New York Strip & Eggs
scrambled eggs, fresh herbs, market vegetables, hash browns
Island Granola Bowl
vanilla yogurt, housemade granola, fresh seasonal fruit, blueberry compote
Avocado Toast
grape tomatoes, bocconcini, basil, balsamic reduction, poached egg, mixed greens
Teahouse Fish & Chips
tempura battered ling cod, housemade tartar sauce
Local Salmon
herbed wild rice, lemon caqer sauce, market vegetables, prepared medium unless otherwise specified
10oz Prime New York Steak
rosted tomato, pommes frites, broccolini
Teahouse Stuffed Mushrooms
crab, shrimp, cream cheese
Mussels
grape tomatoes, garlic, chorizo, corn, white wine sauce
Hummus
sundried tomato & olive tapenade, warm naan, chili oil, crispy chickpeas
Dungeness Crab Cake
pea tendrils, tobiko, pickled fennel, red pepper coulis
Smoked Salmon Pizza
smoked BC salmon, arugula, red onions, capers, orange crème fraiche
Margherita Pizza
housemade dough, roma tomato sauce, bocconcini, fresh basil
Gluten Free Flatbread
Prawn Cocktail
avocado horseradish sauce, cucumber
Meatballs
Blue Goose Beef, mushroom duxelles, garlic, housemade tomato sauce, asiago, fresh basil
Tasting Boards
Antipasti
hummus, marinated artichokes, marinated market vegetables, pesto bocconcini, house pickled asparagus, warm naan
Charcuterie & Cheese
assorted seasonal cheese & charcuterie, grainy dijon mustard, olives, pecan fruit crisps
Soup of the Day
Daily Specials
Caesar Salad
shaved parmesan, parmesan crostini
Teahouse Green Salad
mixed greens, grape tomatoes, carrots, radishes, sherry vinaigrette
Mediterranean Salad
tomatoes, cucumbers, olives, red onions, bell peppers, Okanagan goat feta
Harvest Salad
quinoa, arugula, cauliflower, walnuts, apples, chickpeas, cranberries, pumpkin seeds, black kale, parmesan, balsamic apple vinaigrette
Prawn & Burrata Panzanella Salad
burrata, tuscan bread, extra virgin olive oil, tomatoes, basil
Grilled Chicken Salad
butter lettuce, free range herb marinated chicken, zucchini, sweet potatoes, red beets, crispy onions, grainy dijon vinaigrette
Local Salmon
herbed wild rice, lemon caper sauce, market vegetables, prepared medium unless otherwise requested
6oz New York Strip & Frites
fresh herbs, watercress salad, pommes frites
Wild Mushroom Ravioli
arugula, housemade pesto, pine nuts
Brome Lake Duck Confit
red wine demi-glace, roasted fingerling potatoes, market vegetables
Teahouse Fish & Chips
tempura battered ling cod, housemade tartar sauce, pommes frites
Seafood Linguine
aglio e olio, scallops, mussels, shrimp, grape tomatoes, parmesan
Gluten Free Pasta
Roasted Chicken
smoked cheddar polenta, pan jus, market vegetables
Caramelized Onion Omelette
avocado, bell pepper, parmesan, hashbrowns
Salmon Burger
Lois Lake Steelhead filet, lettuce, red onions, housemade tartar sauce, pommes frites
Chef’s Burger
Blue Goose organic grass-fed beef, smoked cheddar, caramelized onions, chimmichuri, arugula, rosemary aioli, pommes frites
Gluten Free Bun
For the Table
Roasted Beets
thyme, chive, orange, goat cheese
Roasted Mushrooms
sauteed kale, parmesan, mushrooms, shallots, garlic, butter
Brussel Sprouts
maple syrup, bacon, chili flakes, lemon
Cauliflower
chimichurri
Truffle Parmesan Fries
rosemary aioli
Teahouse Stuffed Mushrooms
crab, shrimp, cream cheese
Mussels
grape tomatoes, garlic, chorizo, corn, white wine sauce
Hummus
sundried tomato & olive tapenade, warm naan, chili oil, crispy chickpeas
Dungeness Crab Cake
pea tendrils, tobiko, pickled fennel, red pepper coulis
Prawn Cocktail
avocado horseradish sauce, cucumber
Meatballs
Blue Goose Beef, mushroom duxelles, garlic, housemade tomato sauce, asiago, fresh basil
Tasting Boards
Antipasti
hummus, marinated artichokes, marinated market vegetables, pesto bocconcini, house pickled asparagus, warm naan
Charcuterie & Cheese
assorted seasonal cheese & charcuterie, grainy dijon mustard, olives, pecan fruit crisps
Soup of the Day
Daily Specials
Teahouse Green Salad
mixed greens, grape tomatoes, carrots, radishes, sherry vinaigrette
Prawn & Burrata Panzanella Salad
burrata, tuscan bread, extra virgin olive oil, tomatoes, basil
Caesar Salad
shaved parmesan, parmesan crostini
Mediterranean Salad
tomatoes, cucumbers, olives, red onions, bell peppers, Okanagan goat feta
Harvest Salad
quinoa, arugula, cauliflower, walnuts, apples, chickpeas, cranberries, pumpkin seeds, black kale, parmesan, balsamic apple vinaigrette
Sablefish
miso marinated, market vegetables, herbed wild rice
Local Salmon
herbed wild rice, lemon caper sauce, market vegetables, prepared medium unless otherwise requested
Rack of Lamb
grass-fed, roasted fingerling potatoes, market vegetables, red wine demi-glace
Brome Lake Duck Confit
red wine demi-glace, roasted fingerling potatoes, market vegetables
Roasted Chicken
smoked cheddar polenta, pan jus, market vegetables
Wild Mushroom Ravioli
arugula, housemade pesto, pine nuts
Seafood Linguine
aglio e olio, scallops, mussels, shrimp, grape tomatoes, parmesan
Gluten Free Pasta
For the Table
Roasted Beets
thyme, chive, orange, goat cheese
Cauliflower
chimichurri
Brussel Sprouts
maple syrup, bacon, chili flakes, lemon
Roasted Mushrooms
sauteed kale, parmesan, mushrooms, shallots, garlic, butter
Truffle Parmesan Fries
rosemary aioli
Chocolate Milano Cake
chocolate mascarpone mousse, almond wafer crust
Lemon Tart
candied lemon
Teahouse Nanaimo Jar
coconut crust, custard, chocolate ganache
Raspberry Sorbet
locally made
Crème Brûlée
vanilla
Choice of...
Mushroom Soup
wild mushrooms, herbs, white wine
Confit Tuna Toast
albacore tuna, white beans, lemon, red onions, watercress, sourdough
Seasonal Greens
peas, radishes, asparagus, watercress, arugula, bocconcini, spinach, chickpeas, sliced almonds, mint & basil vinaigrette
Choice of...
Grilled Pork Chop
prepared medium, apple mustard gastrique, farro, seasonal vegetables
Blackened Arctic Char
wild rice, seasonal vegetables, orange beurre blanc
Green Pea Risotto
basil, spring onions, parmesan
Enhancements
Garlic Prawns
Roasted Mushrooms & Kale
parmesan
Brussel Sprouts
chili flakes, bacon, maple syrup
Choice of...
Classic Carrot Cake
cream cheese frosting
Crème Brûlée
vanilla
Choice of...
Stuffed Mushrooms
crab, shrimp, cream cheese
Carrot Soup
coriander crème fraîche
Teahouse Greens
mixed greens, cherry tomatoes, carrots, radishes, sherry vinaigrette
Choice of...
7oz Grass Fed Tenderloin
pomme frites, roated tomato, broccolini
Sablefish
market vegetables, roasted fingerling potatoes, citrus beurre blanc
BC Salmon
herbed wild rice, lemon caper sauce, market vegetables, prepared medium unless otherwise specified
Wild Mushroom Ravioli
arugula, housemade pesto, pine nuts
Crème Brûlée
vanilla