Three Course Lunch
Join us Monday through Friday for a delightful three-course lunch showcasing seasonal flavors, priced at $55 per person.
We look forward to welcoming you for a delicious dining experience!
Sunday Night Prime Rib
Join us Sunday evenings for Prime Rib.
Wind down the weekend and take in the panoramic city skyline and mountain views with our signature Prime Rib.
Enjoy our slow roasted Prime Rib & Yorkshire Pudding for $48 (available from 4:30pm)
Thanksgiving Dinner
Celebrate Thanksgiving at the scenic heights of Queen Elizabeth Park in Vancouver!
Join us for a traditional turkey dinner on Sunday, October 13th, and Monday, October 14th. Eat, drink, and give thanks as we come together for a festive and memorable evening
Your Hosts
- General Manager: Richard Baker
- Executive Chef : Raghu Mopuri
- Executive Sous Chef: Frisco Lagardo
