Menus
Oceanwise
Vegetarian
Gluten-Free
- Brunch
- Lunch
- Dinner
- Desserts
- Prix Fixe
- Sunday Night Prime Rib
Eggs Benedict
back bacon, rosemary hash browns, hollandaise sauce
Smoked Salmon Benedict
red onion, avocado, capers, potato latke, hollandaise sauce
Steak & Eggs
6oz New York Striploin, chive scrambled eggs, rosemary hash browns
French Toast
fruit compote, bacon, rosemary hash browns
Duck Confit Hash
rosemary hash browns, poached eggs, hollandaise sauce
Mediterranean Breakfast
poached egg, avocado, hummus, roasted parmesan tomato, potato latke
Seasons Mushrooms
crab, shrimp, cream cheese
Humboldt Squid & Prawns
flash fried, lime, sesame chili sauce
Dungeness Crab Cake
corn and black bean salsa, chipotle aioli
Homemade Focaccia
olive oil, balsamic
Truffle Parmesan Fries
chiptole aioli
Skyline Platter
chef's selection of cured meats & cheeses, onion-fig jam, pecan fruit crisps, gherkins
Manhattan Clam Chowder
Truffled Mushroom Soup
Caesar Salad
parmesan, capers
Salad Niçoise
rare ahi tuna, tomatoes, egg, olives, green beans
Market Greens
cherry tomatoes, baby radishes, carrots, fig vinaigrette, candied pecans
Seasons Salad
grilled chicken, quinoa, cannellini beans, red peppers, romaine, cucumbers, fennel, arugula, oranges, cherry tomatoes, artichokes, pine nuts, orange maple vinaigrette
Fresh Grilled Salmon
Lois Lake Steelhead, prepared medium unless otherwise requested, mixed grains, seasonal vegetables, lemon caper butter sauce
Citrus-Ponzu Marinated Sablefish
seasonal vegetables, mixed grains
10 oz Prime New York Striploin
fries, seasonal vegetables
Local Cod & Chips
coleslaw, fries, house made tartar sauce
QE Burger
Blue Goose Farms organic grass-fed beef, cheddar, coleslaw, fries
Salmon Burger
Lois Lake steelhead Salmon filet rémoulade, coleslaw, fries
Vegetarian Burger
Beyond Beef patty, romesco, guacamole, fries
Gluten Free Bun
Seafood Linguine Carbonara
bacon, prawns, snapper, scallops
Mushroom Campanelle Pasta
local mushrooms, walnuts, mission figs, arugula, white wine
Gluten Free Pasta
Seasons Mushrooms
crab, shrimp, cream cheese
Humboldt Squid & Prawns
flash fried, lime, sesame chili sauce
Dungeness Crab Cake
corn and black bean salsa, chipotle aioli
Homemade Focaccia
olive oil, balsamic
Truffle Parmesan Fries
chipotle aioli
Meatballs
Blue Goose organic, grass fed beef, roma tomato sauce, basil, parmesan
Skyline Platter
chef's selection of cured meats & cheeses, onoin fig-jam, pecan fruit crisps, gherkins
Manhattan Clam Chowder
Truffled Mushroom Soup
Caesar Salad
parmesan, capers
Salad Niçoise
rare ahi tuna, tomatoes, egg, olives, green beans
Market Greens
cherry tomatoes, baby radishes, carrots, fig vinaigrette, candied pecans
Seasons Salad
grilled chicken, quinoa, cannellini beans, red peppers, romaine, cucumbers, fennel, arugula, oranges, cherry tomatoes, artichokes, pine nuts, orange maple dressing
Local Cod & Chips
coleslaw, fries, house made tartar sauce
Vegetarian Burger
Beyond Beef patty, romesco, guacamole, fries
Salmon Burger
Lois Lake steelhead Salmon filet, rémoulade, coleslaw, fries
QE Burger
Blue Goose Farms organic grass-fed beef, cheddar, coleslaw, fries
Gluten Free Bun
Butter Chicken Bowl
jasmine rice, chicken, tandoori sauce, cashews, bell peppers, papadum
Fresh Grilled Salmon
Lois Lake Steelhead, prepared medium unless otherwise requested, mixed grains, seasonal vegetables, lemon caper butter sauce
10 oz Prime New York Striploin
fries, seasonal vegetables
10 oz Fraser Valley Pork Chop
mac n’ cheese, mango & green apple chutney
Duck Confit
mashed potatoes, seasonal vegetables, cabernet demi-glace
Citrus-Ponzu Marinated Sablefish
seasonal vegetables, mixed grains
Mushroom Campanelle Pasta
local mushrooms, walnuts, mission figs, arugula, white wine
Seafood Linguine Carbonara
bacon, prawns, snapper, scallops
Spaghetti Bolognese
parmesan, fresh herbs
Gluten Free Pasta
Vanilla Crème Brûlée
orange zest
Chocolate Cake
chocolate truffle, raspberry coulis
Sunburnt Lemon Pie
two fruit coulis
New York Cheesecake
caramel sauce, berry compote
Seasons Mushrooms
crab, shrimp, cream cheese
Humboldt Squid & Prawns
flash fried, lime, sesame chili sauce
Dungeness Crab Cake
corn and black bean salsa, chipotle aioli
Homemade Focaccia
olive oil, balsamic
Truffle Parmesan Fries
chipotle aioli
Meatballs
Blue Goose organic, grass fed beef, roma tomato sauce, basil, parmesan
Skyline Platter
chef's selection of cured meats & cheeses, onion-fig jam, pecan fruit crisps, gherkins
Manhattan Clam Chowder
Truffled Mushroom Soup
Caesar Salad
parmesan, capers
Salad Niçoise
rare ahi tuna, tomatoes, egg, olives, green beans
Market Greens
cherry tomatoes, baby radishes, carrots, fig vinaigrette, candied pecans
Grilled Local Salmon
Lois Lake Steelhead, prepared medium unless otherwise requested, mixed grains, seasonal vegetables, lemon caper butter sauce
Grass Fed Rack of Lamb
mashed potatoes, seasonal vegetables, cabernet demi-glace
Fraser Valley Chicken
mashed potatoes, seasonal vegetables, mustard demi-glace
10 oz Fraser Valley Pork Chop
mac n’ cheese, mango & green apple chutney
7 oz Grass Fed Tenderloin
10 oz Prime New York Striploin
16 oz “Bone in” Rib Steak
Filet Mignon Neptune
fresh crab, bèarnaise sauce
Citrus-Ponzu Marinated Sablefish
seasonal vegetables, mixed grains
Veal Ossobuco
saffron risotto, braised veal, broccolini
Duck Confit
mashed potatoes, seasonal vegetables, cabernet demi-glace
Mushroom Campanelle Pasta
local mushrooms, walnuts, mission figs, arugula, white wine
Seafood Linguine Carbonara
bacon, prawns, snapper, scallops
Spaghetti Bolognese
parmesan, fresh herbs
Gluten Free Pasta
Sunburnt Lemon Pie
two fruit coulis
Chocolate Cake
chocolate truffle, raspberry coulis
New York Cheese Cake
caramel Sauce, berry compote
Vanilla Crème Brûlée
orange zest
Dark Chocolate & Raspberry Panna Cotta
fresh raspberry
Choice of...
Mushroom Soup
truffle oil, chives
Caesar Salad
parmesan, capers, crouton
Mussels Provençal
roma tomatoes, white wine, garlic, butter, thyme & parsley
Choice of...
Grilled Arctic Char
lemon butter sauce, mixed grains, market vegetables
6oz Grass Fed Tenderloin
peppercorn demi-glace, roasted fingerling potatoes, market vegetables
Duck Confit
cabernet demi-glace, mashed potatoes, market vegetables
Mushroom Ravioli
cream, white wine, cherry tomatoes, arugula, parmesan
Choice of...
Crème Brûlée
vanilla