Sunday Night Prime Rib
Join us Sunday evenings for Prime Rib.
Wind down the weekend and take in the panoramic city skyline and mountain views with our signature Prime Rib.
Enjoy our slow roasted Prime Rib & Yorkshire Pudding for $48 (available from 4:30pm)
Christmas Eve & Christmas Day
Gather high above the city for a truly memorable Christmas celebration.
Seasons will be serving a special set menu on both Christmas Eve and Christmas Day, featuring elegant winter flavours and holiday favourites, paired with breathtaking skyline views.
Reservations are encouraged.
View Menu
New Year's Eve
Celebrate New Year’s Eve above the city at Seasons in the Park with a $99 per guest prix fixe menu, complemented by a reduced à la carte offering.
Take in sweeping views of Vancouver’s skyline while enjoying a seasonal, multi-course dinner designed for a memorable evening.
Flights & Bites
Unwind with stunning views and a curated wine experience. Join us Monday to Friday from 2:30pm to 4:30pm for Wine Hour—featuring $15 wine flights and $12 seasonal bites. Choose from white or red & rosé flights, each paired perfectly with shareable snacks like truffle fries, a local cheese board, or basil hummus with warm pita.
Your Hosts
- General Manager: Richard Baker
- Assistant General Manager: Paul Garbini
- Executive Chef : Raghu Mopuri
- Executive Sous Chef: Frisco Lagardo





