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Sequoia Company of Restaurants
Tel: 604.669.9030
    • Reserve Online
    • Menus
    • Contact & Hours
    • Private Events
  • Tel: 604.669.9030

Menus

  • Oceanwise
  • Vegetarian
  • Gluten-Free
  • Organic
  • Dinner
  • Lunch
  • Brunch
  • Fresh Sheet
  • Happy Hour
  • Wine

available daily from 4pm

Hummus

  • 17.5

sicilian olives, crispy chickpeas, feta, grilled naan

  • veggie menu option

Dungeness Crab Cakes

  • 25

panko breaded, remoulade sauce

  • oceanwise menu option

Forno Roasted Crab & Artichoke Dip

  • 19.5

served with tortilla chips

  • oceanwise menu option

Har Gow

  • 19

1/2 dozen shrimp dumplings with hot mustard & chili sauce (contains pork)

Wok Tossed Clams

  • 27

1 lb clams, hoisin, garlic, chili, red peppers

  • oceanwise menu option

Wood Fire Margherita Pizza

  • 22.50

Italian 00 flour, Fior di Latte, basil

  • veggie menu option

Wood Fire Diavolo Pizza

  • 26

Italian 00 flour, mozzarella, tomato sauce, capicola, pepperoni, hot honey, parsley

Wok Tossed Local Mussels

  • 27

1 lb of mussels with Thai curry sauce

  • oceanwise menu option
  • glutenfree menu option

Signature Wok Squid

  • 19.50

ginger, chilies, onions, chili-lime aioli

  • glutenfree menu option

Wok Spicy Green Beans

  • 12.5

garlic, chilies & ginger

  • veggie menu option

Sushi & Raw Bar

The Sandbar Tower

  • 169

1/2 dozen jumbo prawns, a dozen oysters, ahi tuna poke, sesame crusted tuna, 1/2 Dungeness crab, lobster

  • oceanwise menu option

The Sandbarge

  • 95

four jumbo prawns, 1/2 dozen oysters, ahi tuna poke, 1/2 dungeness crab

  • oceanwise menu option

Tuna Niçoise Tataki

  • 25

jammy egg, petite olives, classic vinaigrette

  • oceanwise menu option
  • glutenfree menu option

Fresh Oysters

  • market price

ask server for details

  • oceanwise menu option
  • glutenfree menu option

Jumbo Prawn Cocktail

  • 24

1/2 dozen chilled prawns

  • oceanwise menu option
  • glutenfree menu option

Ahi Tuna Stack

  • 22.50

avocado, mango, wonton chips

  • oceanwise menu option

California Roll Dungeness

  • 18

crab, avocado, cucumber, tobiko

Spicy Tuna Roll

  • 14

chopped albacore tuna, spicy sauce, mayonnaise

Sashimi

thinly sliced fresh fish

Beni Sake

  • 20

wild sockeye salmon (5 pieces)

Hamachi

  • 22

yellowtail (5 pieces)

Sashimi Duo

  • 22

wild sockeye, albacore tuna (6 pieces)

Trio

  • 22

wild sockeye, albacore tuna, yellowtail (6 pieces)

Classic Clam Chowder

  • 14.50

house-made, New England Style

Market Green Salad

  • 13.50

Tuscan mixed greens, cucumber, red onion, citrus vinaigrette

  • veggie menu option
  • glutenfree menu option

Caesar Salad

  • 16

crispy capers, house-cut parmesan croutons

Burrata Caprese Salad

  • 22.50

gem tomatoes, basil vinaigrette, Italian burrata, balsamic reduction

  • veggie menu option
  • glutenfree menu option

Seafood Hot Pot

  • 35

fresh fish, prawns, mussels, scallop, market vegetables, coconut red curry broth

  • oceanwise menu option
  • glutenfree menu option

Linguine Vongole

  • 29

fresh Manila clams, white wine, chili flakes, cherry tomatoes

  • oceanwise menu option

Sesame Crusted Albacore Tuna

  • 35

soy mustard, wasabi, cucumber salsa, market vegetables

  • oceanwise menu option
  • glutenfree menu option

Mussels & Frites

  • 32

1 lb mussels, white wine, garlic, parsley, fries, garlic aioli

  • glutenfree menu option

Ahi Tuna Poke Bowl

  • 27

edamame, wasabi aioli, garlic herb rice with crispy shallots, avocado, mango, cucumbers, lettuce, crispy wontons, with ahi tuna

  • oceanwise menu option

Garlic Jumbo Prawns

  • 33

garlic herb rice with crispy shallots, market vegetables, lemon butter sauce

Signature Cedar Plank Salmon

  • 36

prepared medium unless otherwise requested

  • oceanwise menu option
  • glutenfree menu option

Pappardelle Frutti di Mare

  • 40

fresh fish, clams, mussels, prawns, scallop, Roma tomato sauce

From the Live Tanks

Fresh Dungeness Crab

  • market price

whole or half crab available steamed or chilled market price

  • oceanwise menu option

Fresh Atlantic Lobster

  • market price

whole or half lobster available steamed or grilled m

  • glutenfree menu option

Alderwood Grilled Sablefish

  • 47

miso soy marinated black cod, garlic herb rice with crispy shallots, market vegetables

  • oceanwise menu option

Wood Grilled Peri Peri Chicken

  • 35

herb roasted potatoes, seasonal vegetables, grilled lemon

  • glutenfree menu option

10 oz Prime New York Striploin

  • 59

grilled to perfection over alderwood, fries, market vegetables, + red wine demi-glace 3.5

  • glutenfree menu option

Lobster Tail

  • 25

citrus butter sauce

  • oceanwise menu option
  • glutenfree menu option

Truffle Parmesan Fries

  • 13.5

roasted garlic aioli

  • veggie menu option
  • glutenfree menu option

Charred Broccolini

  • 12.50

chili flakes, lemon, parmesan

  • veggie menu option
  • glutenfree menu option

Spicy Green Beans

  • 12.50

garlic, chili, ginger

  • veggie menu option

Roasted Mushrooms

  • 11

truffle oil, grana padano

  • veggie menu option
  • glutenfree menu option

Roasted Potatoes

  • 9

forno roasted, parmesan, garlic, fresh herbs

  • veggie menu option
  • glutenfree menu option

Prawn Sizzle

  • 19.50

white wine, garlic-herb butter, focaccia

  • oceanwise menu option

Warm Baguette

  • 2 / 3.5
  • veggie menu option

Chocolate Truffle Cake

  • 13.50

raspberry coulis

Belgian Chocolate Pudding

  • 13.50

pistachio praline

  • glutenfree menu option

Crème Brûlée

  • 13.50

vanilla

  • glutenfree menu option

Feature Dessert

  • 14.50

ask server for details

Download this menu (PDF)
Available
Monday – Friday from 11:30am
Saturday & Sunday from 11am

Hummus

  • 17.5

sicilian olives, crispy chickpeas, feta, grilled naan

Forno Roasted Crab & Artichoke Dip

  • 19.5

served with tortilla chips

  • oceanwise menu option

Har Gow

  • 19

1/2 dozen shrimp dumplings with hot mustard & chili sauce (contains pork)

Lobster Arancini

  • 18

arborio rice, remoulade

Wood Fire Margherita Pizza

  • 22.50

Italian 00 flour, Fior di Latte, basil

  • veggie menu option

Wood Fire Diavolo Pizza

  • 26

Italian 00 flour, mozzarella, tomato sauce, capicola, pepperoni, hot honey, parsley

Signature Wok Squid

  • 19.50

ginger, chilies, onions, chili-lime aioli

  • glutenfree menu option

Wok Spicy Green Beans

  • 12.5

garlic, chilies & ginger

  • veggie menu option

Wok Tossed Local Mussels

  • 26

1 lb of mussels with Thai curry sauce

  • oceanwise menu option
  • glutenfree menu option

Wok Tossed Clams

  • 27

1 lb clams, hoisin, garlic, chili, red peppers

  • oceanwise menu option

Wok Prawns & Spicy Green Beans

  • 23

garlic, chili, ginger

Raw Bar

The Sandbar Tower

  • 169

1/2 dozen jumbo prawns, a dozen oysters, ahi tuna poke, sesame crusted tuna, 1/2 Dungeness crab, lobster

  • oceanwise menu option

The Sandbarge

  • 95

four jumbo prawns, 1/2 dozen oysters, ahi tuna poke, 1/2 dungeness crab

  • oceanwise menu option

Tuna Niçoise Tataki

  • 25

jammy egg, petite olives, classic vinaigrette

  • oceanwise menu option
  • glutenfree menu option

Fresh Oysters

  • market price
  • oceanwise menu option
  • glutenfree menu option

Fresh Oysters

  • market price

ask server for details

  • oceanwise menu option
  • glutenfree menu option

Jumbo Prawn Cocktail

  • 24

1/2 dozen chilled prawns

  • oceanwise menu option
  • glutenfree menu option

Ahi Tuna Stack

  • 22.50

avocado, mango, wonton chips

  • oceanwise menu option

Warm Baguette

  • 2 / 3.5
  • veggie menu option

Truffle Parmesan Fries

  • 13.5

roasted garlic aioli

  • veggie menu option
  • glutenfree menu option

Charred Broccolini

  • 12.50

chili flakes, lemon, parmesan

  • veggie menu option
  • glutenfree menu option

Prawn Sizzle

  • 19.50

white wine, garlic-herb butter, focaccia

  • oceanwise menu option

Roasted Mushrooms

  • 11

truffle oil, garlic, grana padano

  • veggie menu option
  • glutenfree menu option

Lobster Tail

  • 25

citrus butter sauce

  • oceanwise menu option
  • glutenfree menu option

Roasted Potatoes

  • 9

forno roasted, parmesan, garlic, fresh herbs

  • veggie menu option
  • glutenfree menu option

Spicy Green Beans

  • 12.50

garlic, chili, ginger

  • veggie menu option

Fresh Dungeness Crab

whole or half crab available steamed or chilled market price

  • oceanwise menu option
  • glutenfree menu option

Fresh Atlantic Lobster

whole or half lobster available steamed or grilled market price

  • glutenfree menu option

Classic Clam Chowder

  • 14.50

house-made, New England Style

Market Green Salad

  • 13.50

Tuscan mixed greens, cucumber, red onion, citrus vinaigrette

  • veggie menu option
  • glutenfree menu option

Caesar Salad

  • 16

crispy capers, house-cut parmesan croutons

Burrata Caprese

  • 22.50

gem tomatoes, basil vinaigrette, Italian burrata, balsamic reduction

  • veggie menu option
  • glutenfree menu option

grilled salmon

  • 9.5
  • oceanwise menu option
  • glutenfree menu option

grilled prawns

  • 15
  • glutenfree menu option

grilled chicken

  • 8
  • glutenfree menu option

albacore tuna

  • 10.5
  • oceanwise menu option
  • glutenfree menu option

Seafood Hot Pot

  • 35

fresh fish, prawns, scallops, mussels, market vegetables, coconut red curry broth

  • glutenfree menu option

Ahi Tuna Poke Bowl

  • 27

edamame, wasabi aioli, garlic herb rice with crispy shallots, avocado, mango, cucumbers, lettuce, crispy wontons, with ahi tuna

  • oceanwise menu option
  • veggie menu option

Vegetarian Poke Bowl

  • 24

crispy tofu, edamame, wasabi mayo, garlic herb rice with crispy shallots, avocado, carrots, radishes, cucumber, lettuce, crispy wontons

Linguine Vongole

  • 29

fresh Manila clams, white wine, chili flakes, cherry tomatoes *gluten free pasta on request

  • oceanwise menu option
  • glutenfree menu option

Wok Tossed Yaki Udon

  • 26

prawns, stir fry sauce, garlic, ginger, market vegetables

Pappardelle Frutti di Mare

  • 40

fresh fish, clams, mussels, prawns, scallop, Roma tomato sauce

Sesame Crusted Albacore Tuna

  • 35

soy mustard vinaigrette, cucumber salsa, wasabi aioli, market vegetables, garlic herb rice with crispy shallots

  • oceanwise menu option
  • glutenfree menu option

Signature Cedar Plank Salmon

  • 36

prepared medium unless otherwise requested, lemon, soy, garlic herb rice with crispy shallots, market vegetables

  • oceanwise menu option
  • glutenfree menu option

Garlic Jumbo Prawns

  • 33

garlic herb rice with crispy shallots, market vegetables, lemon butter sauce

  • glutenfree menu option

Fish & Chips

  • 26

house-made coleslaw & tartar sauce

  • oceanwise menu option

Chicken Chop Salad

  • 27

Tuscan greens, romaine lettuce, grilled chicken, cucumber, tomatoes, egg, red onion, feta cheese, citrus vinaigrette

  • glutenfree menu option

Mussels & Frites

  • 32

1 lb mussels, white wine, garlic, parsley, fries, garlic aioli

  • glutenfree menu option

Salmon Burger

  • 23.50

steelhead filet, tartar sauce, house-made bun, crispy capers, lettuce, onion

  • oceanwise menu option

G.I. Burger

  • 23.50

house-pressed grass-fed beef, cheddar, tomatoes, lettuce, red onions, pickles, burger sauce

Wood Grilled Peri Peri Chicken

  • 35

herb roasted potatoes, seasonal vegetables, grilled lemon

  • glutenfree menu option

Alderwood Grilled Sablefish

  • 47

miso soy marinated black cod, garlic herb rice with crispy shallots, market vegetables

  • oceanwise menu option

10 oz Prime New York Striploin

  • 59

GF grilled over alderwood to perfection, fries, market vegetables, + red wine demi-glace 3.5

Chocolate Truffle Cake

  • 13.50

raspberry coulis

Belgian Chocolate Pudding

  • 13.50

pistachio praline

  • glutenfree menu option

Crème Brûlée

  • 13.50

vanilla

  • glutenfree menu option

Feature Dessert

  • 14.50
Download this menu (PDF)

 Available Saturdays & Sundays, from 11am-3pm 

(in addition to our main menu)

Traditional Eggs Benedict

  • 22.50

wood fire Canadian back bacon, poached eggs, house-made buttermilk biscuit, hollandaise, seasonal fruit, parmesan potatoes

Smoked Salmon Latkes

  • 26

poached eggs, smoked steelhead, hollandaise, mixed greens

  • oceanwise menu option

Avocado & Pesto Benedict

  • 21.50

sun-dried tomato pesto, poached eggs, spinach, house-made buttermilk biscuit, hollandaise, seasonal fruit, parmesan potatoes

  • veggie menu option

rotating fish features available on a daily basis

market price

WEST COAST

Kusshi

Royal Miyagi

Island Tide

Beachcomber

EAST COAST

Foxley

Malpeque

Savage Blonde

Raspberry Point

Dungeness Crab

  • 1.8 LB

West Coast, BC

Atlantic Lobster

  • 1.2 LB

East Coast

SablefishHaida Gwaii, Hecate Straight B.C.

miso marinade

  • oceanwise menu option

HalibutHaida Gwaii, B.C. & Alaska

lemon caper beurre blanc

  • oceanwise menu option

Coho SalmonWashington State

bacon vinaigrette

Sockeye SalmonKodiak & Klondike River, Alaska

maple soy vinaigrette

Kuterra SalmonPort McNeill BC

lemon butter sauce

BranzinoGreece

tomato relish, salsa verde

SeabassChile

basil vinaigrette

WHOLE GRILLED FISH

Ask your server for details

SWORDFISHNewfoundland & Labrador

SNAPPERPrince Rupert

creole sauce

SOLEPrince Rupert

lemon caper beurre blanc

LINGCODNorthern B.C.

cajun, salsa verde, butter sauce

ARCTIC CHARYukon Territory

lemon butter sauce

Download this menu (PDF)

Available Monday – Friday 3pm-5pm

*excluding holidays

Parmesan Truffle Fries

  • 7.50

roasted garlic aioli

  • veggie menu option

Fresh Shucked Oysters

  • mp

half dozen, 12 / one dozen, 24

  • oceanwise menu option

Signature Wok Squid

  • 14.50

ginger, chilies, onions, chili-lime aioli

  • glutenfree menu option

Fish & Chips

  • 13.50

house-made coleslaw, tartar sauce

  • oceanwise menu option

Crab & Artichoke Dip

  • 13.50

served with tortilla chips

  • oceanwise menu option
  • glutenfree menu option

Wok Tossed Mussels

  • 14.50

white wine garlic sauce

  • oceanwise menu option
  • glutenfree menu option

Hummus

  • 12.50

olive tapenade, feta, grilled naan

  • veggie menu option

Seasonal Draft

  • 6

House Red or White Wine

  • 6 / 9

SANDBAR HIGHBALLS

  • 6/ single 9/ double

Classic Margarita

  • 10

Mojito

  • 10

Whisky Sour

  • 10

Negroni

  • 10

Signature Caesar

  • 10

Moscow Mule

  • 10

Wines available by the glass are also available by the 1/2 litre

Red Wine

  • 6 oz
  • 9 oz
  • bottle

Domaine Bousquet MalbecArgentina

  • 12.50
  • 18
  • 49

Rodney Strong MerlotCalifornia

  • 15
  • 22.50
  • 60

Giovanni Rosso Langhe NebbioloItaly

  • 19.50
  • 29
  • 78

Burrowing Owl VineyardBC

  • 22
  • 33
  • 89

E. Guigal - Côtes du RhôneFrance

  • 16
  • 24
  • 64

Wakefield Estate Cabernet Australia

  • 13.50
  • 20.50
  • 54

CedarCreek Lot 87BC

  • 16
  • 24
  • 64

White / Rosé

  • 6 oz
  • 9 oz
  • bottle

CedarCreek RieslingBC

  • 13.75
  • 20.50
  • 54

Château La Rabotine SancerreFrance

  • 22.50
  • 33.75
  • 90

Oyster Bay Sauvignon BlancNew Zealand

  • 13.75
  • 20.50
  • 55

Poplar Grove Pinot GrisBC

  • 13.75
  • 20.50
  • 55

William Fevre Petit ChablisFrance

  • 22.50
  • 33.75
  • 90

Mission Hill Reserve ChardonnayBC

  • 16.50
  • 24.50
  • 66

La CremaCalifornia

  • 16.50
  • 24.50
  • 66

Monte Creek RoséBC

  • 13.75
  • 20.50
  • 55

Decorato - Pinot Grigio Italy

  • 11.50
  • 17
  • 46

Aimé Roquesante- Côtes de ProvencFrance

  • 16.50
  • 24.50
  • 66

Frescobaldi - 'Nipozzano' Chianti RiservaItaly

  • 67

La Maldita - Rioja GarnachaSpain

  • 42

Campo Viejo - Rioja TempranilloSpain

  • 49

Giovanni Rosso Barbera d"AlbaItaly

  • 80

Burrowing Owl Cabernet FrancBC

  • 89

Giovanni Rosso Langhe NebbioloItaly

  • 78

Villa Antinori - Toscana RossoItaly

  • 81

Lopez de Haro Reserva RiojaSpain

  • 69

Tommasi - Valpolicella RipassoItaly

  • 81

Ornellaia- Le VolteItaly

  • 81

Castello Banfi - Brunello di MontalcinoItaly

  • 128

Guado al Tasso - 'Il Bruciato'Italy

  • 108

Fontanafredda - 'Serralunga d'Alba' BaroloItaly

  • 115

Masi - 'Costasera' Amarone ClassicoItaly

  • 149

Blue MountainBC

  • 85

Quails' GateBC

  • 79

Château d'Antugnac La Closerie de LysFrance

  • 75

Louis Jadot BourgogneFrance

  • 99

CedarCreek Pinot NoirBC

  • 64

Joseph Drouhin - Côte de BeauneFrance

  • 124

Martins Lane - 'Simes Vineyard'BC

  • 206

Duck Pond CellarsOregon

  • 88

La Crema - MontereyCalifornia

  • 79

Scott Base Pinot NoirNew Zealand

  • 84

Mission Hill - 'Reserve'BC

  • 74

Rodney Strong Sonoma CountyCalifornia

  • 60

Burrowing Owl VineyardBC

  • 79

Chateau la Diligente MerlotFrance

  • 59

Domaine Bousquet MalbecArgentina

  • 49

Dona PaulaArgentina

  • 51

Altos - 'Las Hormigas Classico'Argentina

  • 86

Catena - 'High Mountain Vineyard'Argentina

  • 69

E. Guigal - Côtes du RhôneFrance

  • 64

Blasted Church - SyrahBC

  • 74

Barossa Valley Estate ShirazAustralia

  • 62

E. Guigal Crozes HermitageFrance

  • 98

La Fiole - Châteauneuf-du-PapeFrance

  • 131

Mission Hill - 'Reserve' SyrahBC

  • 86

Mollydooker The Boxer ShirazAustralia

  • 88

Tormaresca - 'Torcicoda' PrimitivoItaly

  • 88

Seghesio Sonoma CountyCalifornia

  • 92

Cline Cellars - 'Old Vine'California

  • 65

Caymus VineyardsCalifornia

  • 137

Dirty LaundryBC

  • 67

Burrowing Owl VineyardBC

  • 106

Beringer - Knights ValleyCalifornia

  • 119

Wakefield EstateAustralia

  • 54

Errazuriz - Aconcagua AltoChile

  • 67

Freemark Abbey - NapaCalifornia

  • 181

S by Signorello - NapaCalifornia

  • 225

Cakebread Cellars - NapaCalifornia

  • 270

Caymus Vineyards - NapaCalifornia

  • 241

Joseph Phelps - NapaCalifornia

  • 299

Chaberton EstateBC

  • 79

Five Vineyards Cabernet MerlotBC

  • 51

Cedar Creek - MeritageBC

  • 69

Château de Pitray - BordeauxFrance

  • 76

Château D'Argadens - BordeauxFrance

  • 67

Chateau Fleur Haut GaussensFrance

  • 69

Black Hills - 'Nota Bene'BC

  • 143

Tenuta di Arceno - Il Fauno di ArcanumItaly

  • 120

Laughing Stock Vineyards - 'Portfolio'BC

  • 127

Osoyoos Larose - 'Le Grand Vin'BC

  • 128

Mission Hill - 'Oculus'BC

  • 329

Pieropan - Soave ClassicoItaly

  • 65

Le Vieux Pin - Petit BlancBC

  • 56

Kamptal Terressen Brundlmayer Gruner VeltlinerAustria

  • 72

Free Form RieslingBC

  • 55

Yalumba - 'Gen Series' ViognierAustralia

  • 51

Ken Forrester - 'Reserve' Chenin BlancSouth Africa

  • 59

Joie Noble BlendBC

  • 67

Tantalus - RieslingAustralia

  • 69

Tinhorn Creek GewurztraminerBC

  • 49

Bodega Garzon Reserva AlbarinoUruguay

  • 62

Château La Rabotine - SancerreFrance

  • 90

Lurton Les Fumées BlanchesFrance

  • 51

Blasted ChurchBC

  • 62

Mission Hill - 'Reserve'BC

  • 62

Oyster BayNew Zealand

  • 55

StoneleighNew Zealand

  • 51

Terra Alpina - 'Dolomiti' Pinot GrigioItaly

  • 60

Cedar Creek - Pinot GrisBC

  • 59

Blue Mountain - Pinot BlancBC

  • 67

Poplar Grove - Pinot GrisBC

  • 55

Burrowing Owl - Pinot GrisBC

  • 67

Decorato Pinot GrigioItaly

  • 46

William Fevre - Petit ChablisFrance

  • 90

Drouhin Vaudon - Réserve' ChablisFrance

  • 106

Domaine Garnier - 'Premier Cru' ChablisFrance

  • 142

Mission Hill - 'Reserve'BC

  • 66

Burrowing Owl VineyardBC

  • 72

Checkmate Fool's MateBC

  • 206

Louis Jadot Sentenay Clos de MalteFrance

  • 171

Chartron et Trebuchet - Pouilly FuisséFrance

  • 111

Rodney StrongCalifornia

  • 74

La Crema - MontereyCalifornia

  • 66

Rombauer - CarnerosCalifornia

  • 173

Wynns Coonawarra ChardonnayAustralia

  • 60

NovellumFrance

  • 67

Whispering Angel - Côtes de ProvenceFrance

  • 97

Monte Creek RoséBC

  • 55

Pasqua - Trevenezie 11 MinutesItaly

  • 67

Lafond - 'Roc-Epine' TavelFrance

  • 67

Aimé Roquesante Cotes de ProvenceFrance

  • 66

  • 5oz
  • bottle

Mionetto - ProseccoItaly

  • 50

Mionetto - Rose ProseccoItaly

  • 60

Blue Mountain - 'Estate' BrutBC

  • 84

Mission Hill Reserve BrutBC

  • 69

Tre Medaglie LambruscoItaly

  • 12
  • 56

Segura Viudas - Brut CavaSpain

  • 56

Lanson - 'Black Label' Brut ChampagneFrance

  • 155

Veuve Clicquot - Brut ChampagneFrance

  • 180

Moët & Chandon - Brut ChampagneFrance

  • 173

Dom Pérignon - Brut ChampagneFrance

  • 598

Villa Marchesi ProseccoItaly

  • 56

Champagne, Sparkling & White

Villa Teresa ProseccoItaly

  • 30

Moët & Chandon ChampagneFrance

  • 99

Kim Crawford - Sauvignon BlancNew Zealand

  • 36

J Lohr Estates- 'Riverstone' ChardonnayCalifornia

  • 36

Whispering Angel - Côtes de Provence RoséFrance

  • 55

Santa Margherita Pinot GrigioItaly

  • 39

Monte Creek Rosé

  • 41.25

Red Wine

Drouhin - Pinot Noir Dundee HillsOregon

  • 71

Masi - 'Campofiorin Veronese' RossoItaly

  • 37

Wakefield Estate CabernetAustralia

  • 40.50

Chateau La GorceFrance

  • 29
Download this menu (PDF)
Sandbar

ADDRESS

1535 Johnston St. Creekhouse #102
Granville Island, Vancouver, BC
Get directions with Google Maps

604.669.9030

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Sequoia Company of Restaurants

Est. 1978, Vancouver, BC - Canadian Owned

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