Menus
Oceanwise
Vegetarian
Gluten-Free
Organic
- Dinner
- Lunch
- Brunch
- Fresh Sheet
- Hoshi Sushi
- Happy Hour
- Wine
- Thanksgiving
Hummus
olive tapenade, feta, grilled naan
Dungeness Crab Cakes
panko breaded, remoulade sauce
Forno Roasted Crab & Artichoke Dip
served with tortilla chips
Har Gow
1/2 dozen shrimp dumplings with hot mustard & chili sauce (contains pork)
Fresh Oysters
ask server for details
Jumbo Prawn Cocktail
1/2 dozen chilled prawns
Ahi Tuna Stack
avocado, mango, wonton chips
Heirloom Cherry Tomatoes & Feta
marinated tomatoes, salsa verde, balsamic glaze
Smoked Salmon Carpaccio
pickled shallots, radish, jalapeno vinaigrette
Wood Fire Margherita Pizza
Italian 00 flour, Fior di Latte, basil
Wood Fire Truffle Mushroom Pizza
italian 00 flour, roasted garlic cream sauce, caramelized onions
Wok Tossed Local Mussels
1 lb of mussels with Thai curry or white wine garlic sauce
Signature Wok Squid
ginger, chilies, onions, chili-lime aioli
Wok Spicy Green Beans
garlic, chilies & ginger
Platters
The Sandbarge
fresh chilled seafood, four jumbo prawns, 1/2 dozen oysters, ahi tuna poke, 1/2 dungeness crab
The Sandbar Tower
a fresh chilled seafood feast, 1/2 dozen jumbo prawns, a dozen oysters, ahi tuna poke, sesame crusted tuna, 1/2 dungeness crab, lobster
Classic Clam Chowder
house-made, New England Style
Sandbar’s Greens
fresh vegetables, pumpkin seeds, sherry vinaigrette
Niçoise Salad
green beans, potato, olives, egg, ahi tuna, heirloom cherry tomatoes, sherry vinaigrette
Caesar Salad
crispy capers, house-cut parmesan croutons
Mediterranean Chicken Salad
sicilian olives, cucumber, heirloom baby tomatoes, avocado, romaine, red onion, feta, crispy chickpeas, balsamic glaze
Seafood Hot Pot
fresh fish, prawns, mussels, scallop, market vegetables, coconut red curry broth
Linguine Vongole
fresh manila clams, white wine, chili flakes, cherry tomatoes, parmesan
Sesame Crusted Albacore Tuna
soy mustard, wasabi, cucumber salsa, market vegetables
Pan Seared Arctic Char
chive beurre blanc, coconut jasmine rice, market vegetables
Ahi Tuna Poke Bowl
edamame, wasabi mayo, coconut jasmine rice, avocado, carrots,radishes, cucumbers, lettuce, crispy wontons
Vegetarian Poke Bowl
crispy tofu, edamame, wasabi mayo, coconut jasmine rice, avocado, carrots,radishes, cucumbers, lettuce, crispy wontons
From the Live Tanks
Fresh Dungeness Crab
whole or half crab available steamed or chilled
Fresh Atlantic Lobster
whole or half lobster available steamed or grilled m
Alderwood Grilled Sablefish
alderwood Grilled Sablefish black cod, with miso soy marinade, coconut jasmine rice, market vegetables
Cedar Plank Salmon
prepared medium unless otherwise requested, lemon, soy, coconut jasmine rice, market vegetables
Hunter Chicken
wild mushroom cabernet demi-glace, roasted potatoes, market vegetables
10 oz Prime New York Striploin
grilled to perfection over alderwood, fries, market vegetables
Lobster Tail
citrus butter sauce
Truffle Parmesan Fries
roasted garlic aioli
Crispy Brussel Sprouts
chili flakes, lemon, grana padano
Roasted Mushrooms
truffle oil, grana padano
Jumbo Prawns
white wine, garlic, butter
Seared Scallops
truffle beurre blanc
Warm Baguette
Chocolate Truffle Cake
raspberry coulis
Belgian Chocolate Pudding
pistachio praline
Crème Brûlée
vanilla
Feature Dessert
ask server for details
Hummus
olive tapenade, feta, grilled naan
Forno Roasted Crab & Artichoke Dip
served with tortilla chips
Jumbo Prawn Cocktail
housemade cocktail sauce
Har Gow
shrimp & pork dumplings, hot mustard, chili sauce
Margherita Pizza
Italian 00 flour, Fior di Latte, basil
Truffle Mushroom Pizza
Italian 00 flour, roasted garlic cream sauce, caramelized onions
Ahi Tuna Stack
avocado, mango, wonton chips
Heirloom Cherry Tomatoes & Feta
marinated tomatoes, salsa verde, balsamic glaze
Smoked Salmon Carpaccio
pickled shallots, radish, jalapeno vinaigrette
Dungeness Crab Cakes
panko breaded, remoulade sauce
Wok Squid
garlic, chilies, onions, cilantro, ginger
Wok Beans
garlic, chili
1 lb of Local Mussels
tossed in our wok with Thai curry or white wine garlic sauce
Warm Baguette
Parmesan Truffle Fries
roasted garlic aioli
Crispy Brussel Sprouts
chili flakes, lemon, grana padano
Roasted Mushrooms
truffle oil, grana padano
Jumbo Prawns
white wine, garlic, butter
Seared Scallops
truffle beurre blanc
Lobster Tail
citrus butter sauce
Fresh Atlantic Lobster
steamed or grilled
Fresh Dungeness Crab
steamed or chilled
Fresh Oysters
raw, served on the half shell
Clam Chowder
New England style
Sandbar House Salad
carrots, radishes, cucumbers, grape tomatoes, pumpkin seeds, sherry vinaigrette
Caesar Salad
crispy capers, house-cut parmesan croutons
Mediterranean Chicken Salad
sicilian olives, cucumber, heirloom baby tomatoes, avocado, romaine, red onion, feta, crispy chickpeas, balsamic glaze
Niçoise Salad
green beans, potato, olives, egg, ahi tuna, heirloom cherry tomatoes, sherry vinaigrette
grilled salmon
grilled prawns
grilled chicken
albacore tuna
Seafood Hot Pot
fresh fish, prawns, scallops, mussels, market vegetables, coconut red curry
Ahi Tuna Poke Bowl
edamame, wasabi mayo, coconut jasmine rice, avocado, carrots, radishes, cucumbers, lettuce, crispy wontons
Vegetarian Poke Bowl
crispy tofu, edamame, wasabi mayo, coconut jasmine rice, avocado, carrots, radishes, cucumber, lettuce, crispy wontons
Linguine Vongole
fresh manila clams, white wine, chili flakes, cherry tomatoes, spinach, parmesan *gluten free pasta on request
Fish & Chips
house-made coleslaw & tartar sauce
Sesame Crusted Albacore Tuna
soy mustard, wasabi, cucumber salsa, market vegetables
Pan Seared Arctic Char
chive beurre blanc, coconut jasmine rice, market vegetables
Salmon Burger
Lois Lake Steelhead filet, tartar sauce, housemade bun, crispy capers, onion
Impossible Burger
avocado, housemade bun, lettuce, onion, Kaylin & Hobbs pickle
G.I. Burger
grass-fed beef, cheddar, roasted garlic aioli, Kaylin & Hobbs pickle
10oz Prime New York Striploin
fries, market vegetables
Sablefish
miso marinade, coconut jasmine rice, seasonal vegetables
Cedar Plank Salmon
seasonal vegetables, coconut jasmine rice
Hunter Chicken
wild mushroom cabernet demi-glace, roasted potatoes, market vegetables
Chocolate Truffle Cake
raspberry coulis
Belgian Chocolate Pudding
pistachio praline
Crème Brûlée
vanilla
Feature Dessert
Traditional Eggs Benedict
wood fire grilled Canadian back bacon, house made buttermilk biscuit, hollandaise, spring salad, parmesan potatoes topped with Mediterranean salsa
Smoked Salmon Latkes
smoked steelhead, hollandaise, spinach & tomato salad
Avocado & Pesto Benedict
sun-dried tomato pesto, spinach, house made buttermilk biscuit, hollandaise, spring salad, parmesan potatoes topped with Mediterranean Salsa
Sablefish
Haida Gwaii/ Hecate Straight BC
Halibut
Haida Gwaii, BC- Alaska
Ahi Tuna
West Coast
Wild Coho Salmon
Washington State
Wild Sockeye Salmon
Kodiak & Klondike River, Alaska
Kuterra Salmon
Port McNeill BC
Branzino
Greece
Seabass
Chile
Parmesan Truffle Fries,
roasted garlic aioli
Coconut Shrimp,
yuzu dipping sauce
Ahi Tuna Poké,
wonton chips
Mussels
white wine garlic sauce