Sunday Night Seafood Boil

Available on Sunday evenings, join us for a seafood boil for two featuring a mouth-watering melange of fresh shellfish

$90/ for two ($45/ per person)

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Happy Hour

At Sandbar Happy Hour is available 7 days a week in our lounge.

Join us from 3pm-6pm daily for food items under $10 and drinks for $5.

Menu

Your Hosts
  • General Manager:   Eduardo Tolentino


  • Executive Chef :   Wesley Dennis
  • Executive Sous Chef:   Mel Belrose
  • Master Sushi Chef:   Tsutomu Hoshi