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Dinner
Lunch
Brunch
Dessert
Wines by the Glass
Wines by the Bottle
Group Menus
    For 12+ guests

Service Hours
Brunch
Saturday 11:30
Sunday 10:30
Dinner
5:00 daily
Patio
Weather permitting

Reservations
T: 604.669.3281
1.800.280.9893

Location
Ferguson Point, Stanley Park Drive, Vancouver

Please Note: Some changes may occur to our menus before your next visit to our restaurants.

 
Wines by the Glass
 
 

whites

6oz.
glass

 

1/2 litre

btl

Riesling, Red Rooster BC Flavours of citrus & peach with a hint of lime on the finish

8.00

 

24.00

32.00

Gewurztraminer, Tinhorn Creek BC Packed with ripe tropical fruit flavours & floral aromas

7.50

 

22.00

30.00

Pinot Blanc, Blue Mountain BC Peach & pear with melon aromas, slight hint of oak

9.5

 

28.00

38.00

Pinot Grigio, Villa Chiopris Italy
Aromas of lime, pear and mineral notes with crisp acidity, well balanced

8.00

 

24.00

32.00

Sauvignon Blanc, Nederburg South Africa Harmonized flavours of gooseberry passion fruit and peaches

7.00

 

20.00

28.00

Sauvignon Blanc, Villa Maria New Zealand Ripe gooseberry, citrus lime, melon and exotic herbal aromas

9.50

 

28.00

38.00

Chardonnay, Mission Hill Five Vineyards BC Apple & lemon curd flavours, with a hint of honey

7.50

 

22.00

30.00

Chardonnay, Beringer Founder's Estate California An expression of Califormnia in a bottle; ripe stone fruit, pear and apple

10.00

 

30.00

40.00

 

 

 

 

 

zinfandel

 

 

 

 

White Zinfandel, Beringer  California Strawberries and red berries with a refreshing citrus tinged acidity

7.00

 

20.00

28.00

 

 

 

 

 

reds

 

 

 

 

Pinot Noir, Arrowleaf BC Raspberry, strawberry, cherry aromas with spicy, smokey undertones

9.00

 

27.00

36.00

Merlot, Cedar Creek BC Rich flavours of black cherry & wild strawberries, hints of clove on the finish

9.50

 

28.00

38.00

Garnacha, Castillo de Monseran Old Vines Spain Coconut, spice & red currants, extremely lush

7.5

 

22.00

30.00

Bronzinelle, Chateau St. Martin France
Black cherries and cassis with smoky and earthy notes come alive in this blend of Syrah, Grenache, Carignan and Mouvedre

10.00

 

30.00

40.00

Shiraz, Kangarilla Road's 2 Up Australia Blackberries, plums and dark cherries, finishes with a dash of chocolate

8.50

 

25.00

34.00

Cabernet Merlot, Mission Hill Five Vineyards Delivers a ripe concentrated core of plum, cherries and cassis

8.50

 

25.00

34.00

Cabernet Sauvignon, J. Lohr Seven Oaks California Dark cherry aroma with hints of raspberry, cocoa and vanilla

12.00

 

36.00

48.00

Ornellaia, Le Volte Italy Ripe berry fruit aromas and flavours; a generous and round taste

14.50

 

43.50

58.00

 

 

 

 

 

sparkling

 

 

 

 

Freixenet, Carta Nevada Spain(4.5 oz Glass)

5.75

 

 

31.00

Mionetto il Prosecco (375 ml)

 

 

 

19.00

 

 

 

 

 

half bottles white

 

 

 

 

Sauvignon Blanc, Kenwood California

 

 

 

23.00

Conundrum, California

 

 

 

35.00

Chardonnay, J Lohr Riverstone California

 

 

 

26.00

 

 

 

 

 

half bottles red

 

 

 

 

Shiraz-Viognier, Yalumba Barossa Australia

 

 

 

26.00

Cabernet Sauvignon, Kenwood California

 

 

 

31.00

Cabernet Sauvignon, Beringer Knights Valley California

 

 

 

46.00

Tignanello, Antinori Italy

 

 

 

85.00

Please note: Due to limited supply, some of the wines on this
list may not be available for group functions.

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