Trio of Sorbet 8
Double Belgian Chocolate
Truffle Cake 8
Apple & Bumbleberry Crumble
Vanilla gelato 8
Sunburned Lemon Tart
berry sorbet 8
Crème Brûlée
shortbread biscuit 8
Dessert Platter
select your 3 favourites 22
Daily Selected Cheese
fresh fruit & crackers 16
___________________________
Port
Taylor Fladgate-White Port 4.50
Clocktower –Tawny 4.50
Dow’s Boardroom- Tawny 199 5.25
Graham’s- LBV 1997 5.25
Dow’s 1985 12.00
Dessert Wine
Quail’s Gate-Late Harvest Optima 7.75
Quady Essensia- Orange Muscat 5.75
Quail’s Gate-Riesling Icewine VQA 15.00
Jackson Triggs-Riesling Icewine 12.00
Mission Hill-Vidal Icewine VQA 15.00
Coffees
Cappuccino 2.75
Espresso 2.25
Café latte 2.75
Café mocha 2.75
Americano 2.25
Hot chocolate 1.95
Irish coffee 5.25
Monte Cristo 5.75
Tea 2.45
Please ask your server for a list of cognacs
& eaux de vies
~
Executive Chef, Mook Sutton
May 2008
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