Dine on top of the city at Seasons in the Park. Poised at the peak of Queen Elizabeth Park, this glass-wrapped restaurant offers stunning views of Vancouver’s shimmering city skyline, North Shore Mountains and Pacific Ocean. Distinctive regional West Coast cuisine and exceptional service make this restaurant a ‘must see’ for the visiting guest and a ‘best kept secret’ for locals. This superb restaurant is conveniently located just a 10-minute drive from the Vancouver International Airport and Vancouver’s downtown core.
Since opening in 1989, Seasons in the Park has hosted a variety of events including a dinner for Presidents Boris Yeltsin and Bill Clinton during the 1993 Vancouver Summit, the wedding reception for Vancouver’s singer/songwriter Sarah McLachlan and a surprise dinner for the International Olympic Committee as part of the 2010 Olympic bid, won by Vancouver.
Whether planning a function or seeking an intimate dining experience, the professional team at Seasons in the Park take pride in creating an exceptional experience.
Caesar Salad
housemade Caesar dressing,
shaved parmesan, garlic herb croutons ~ 10 oz Prime Rib
mashed potatoes, seasonal vegetables ~ Chocolate Mousse Torte ~
$29.95
Plus taxes & gratuity ~
- Not available for groups over 14 in size -
