Location
Located on Granville Island between the Arts Club Theatre and Ocean Cement,
on the water, under the Granville Street Bridge. The Sandbar is close
to False Creek Water Ferries, bus routes, downtown, and the Vancouver
Seawall. Click here for map
The Sandbar Seafood Restaurant
1535 Johnston Street
Granville Island
Vancouver, BC
V6H 3R9
T: 604.669.9030
F: 604.669.9033
Please Note: Some changes may occur to our menus before
your next visit to our restaurants.
wines
by the glass
whites
6oz.
glass
1/2 litre
btl
Riesling, Gehringer Brothers BC Floral, peachy apricot flavours, enhanced by a hint of citrus
7.50
22.00
30.00
Gewurztraminer, Tinhorn Creek BCPacked with ripe tropical fruit flavours & floral aromas
7.50
22.00
30.00
Pinot Blanc, Blue Mountain BCPeach & pear with melon aromas, slight hint of oak
9.5
28.00
38.00
Pinot Grigio, Villa Chiopris ItalyAromas of lime, pear and mineral notes with crisp acidity, well balanced
8.00
24.00
32.00
Sauvignon Blanc, Nederburg South Africa Harmonized flavours of gooseberry passion fruit and peaches
7.00
20.00
28.00
Sauvignon Blanc, Villa Maria New Zealand Ripe gooseberry, citrus lime, melon and exotic herbal aromas
9.50
28.00
38.00
Chardonnay, Mission Hill Five Vineyards BCApple & lemon curd flavours, with a hint of honey
7.00
20.00
28.00
Chardonnay, Beringer Founder's Estate CaliforniaAn expression of Califormnia in a bottle; ripe stone fruit, pear and apple
10.00
30.00
40.00
zinfandel
White Zinfandel, Beringer CaliforniaStrawberries and red berries with a refreshing citrus tinged acidity
7.00
20.00
28.00
Rose, Grenache Cinsault, Du Peloux France Packed with red fruity, spicy flavours, very fresh
Merlot, Inniskillin BCElegant, berry fruit aromas, with spicy black pepper and currant
8.50
25.00
34.00
Garnacha, Castillo de Monseran Old Vines Spain Coconut, spice & red currants, extremely lush
7.5
22.00
30.00
Bronzinelle, Chateau St. Martin France Black cherries and cassis with smoky and earthy notes come alive in this blend of Syrah, Grenache, Carignan & Mouvedre
10.00
30.00
40.00
Shiraz, Kangarilla Road's 2 Up AustraliaBlackberries, plums and dark cherries, finishes with a dash of chocolate
8.50
25.00
34.00
Cabernet Merlot, Mission Hill Five Vineyards Delivers a ripe concentrated core of plum, cherries and cassis
8.50
25.00
34.00
Cabernet Sauvignon, J. Lohr Seven Oaks CaliforniaDark cherry aroma with hints of raspberry, cocoa and vanilla
12.00
36.00
48.00
Ornellaia, Le Volte ItalyRipe berry fruit aromas and flavours; a generous and round taste
14.50
43.50
58.00
sparkling
Freixenet, Carta Nevada Spain(4.5
oz Glass)
5.75
29.00
Mionetto il Prosecco (375
ml)
19.00
half bottles
white
Sauvignon Blanc, Kenwood California
23.00
Conundrum, California
35.00
Chardonnay, J Lohr Riverstone
California
26.00
half bottles
red
Shiraz-Viognier, Yalumba Barossa
Australia
26.00
Cabernet Sauvignon, Kenwood
California
31.00
Cabernet Sauvignon, Beringer
Knights Valley California
