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Fish, chops and a wok.
Sitting atop the waters of Vancouver’s inner
harbour and just off the path of the famous Stanley
Park Seawall makes for very up-close views of
the non-stop urban activity on both water and
land.
Choose from a selection of freshly-grilled fish
or try the juicy wild salmon baked on a cedar
plank in a wood-burning oven. More local favorites?
Grilled prime rib steaks, wok squid and wood oven
pizza.
Sample some of the many BC wines-by-the-glass
or the diverse selection of beer and ale as you
extend your marina-side adventure in the adjoining
pub.
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